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Salad bowl with kidney beans, chickpeas, green beans, chopped celery, red onion, and herbs on a wooden table.

Classic 3 Bean Salad

This Classic 3 Bean Salad is one of those simple recipes that just works.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: Dinner, Lunch, Side Dish
Cuisine: American
Calories: 95
Ingredients Method Notes

Ingredients
  

  • 1 can green beans drained
  • 1 can kidney beans drained
  • 1 can chickpeas drained
  • ¼ cup vinegar
  • 2 tbsp olive oil
  • 1 –2 tbsp sugar or honey optional
  • Salt & pepper

Method
 

  1. Combine all ingredients in a bowl.
  2. Stir well to coat.
  3. Chill at least 1 hour before serving.

Notes

Why This Recipe Works
• Uses pantry staples
• No cooking required
• High in fiber and plant-based protein
• Gets better as it sits
👉 Great for make-ahead meals.