Month: February 2025

Posted in #Recipes

93 Chicken Dinner Recipes Perfect For Weeknights, Date Nights, & More

Posted on by Reluctant Retiree

Every night, without fail, we find ourselves asking the same question: What’s for dinner? More often than not, we hope it’s chicken! Chicken in all its many forms—from breasts to thighs, or grilled to fried—has long been considered the dinner winner winner, and rightfully so. Unfortunately, that can mean falling into a dinner rut much too easily for our liking. If you’re like us and just can’t bear to make your (or your family’s) old standbys for the umpteenth time, we’ve got you. Get inspired with our list of our 93 best chicken dinner recipes—you’ll be sure to find a new weeknight favorite.

Continue reading “93 Chicken Dinner Recipes Perfect For Weeknights, Date Nights, & More” →
Posted in Kitchen Tips

13 Foods You Shouldn’t Put in the Freezer

Posted on by Reluctant Retiree

Simply put, there are some things you should never put in your freezer. Due to their chemical makeup and how freezing affects their consistency or flavor, there are a handful of specific food items that just don’t freeze well—and could cost you time and money if you freeze them by mistake.

Fresh foods with a high water content, for example, become a soggy mess once defrosted. Eggs and many dairy products, on the other hand, lose their consistency to the point of becoming inedible once frozen.

So to help you avoid wasting food and money, here’s a list of 13 foods you should never put in the freezer.

Allrecipes

42 Recipes to Bake When You Don’t Have Eggs

If egg prices are too high or you just forgot to pick up another dozen from the store, we’ve got plenty of baked goods recipes without eggs for you.

Taste of Home

Posted in #Recipes

Your February Meal Plan

Posted on by Reluctant Retiree

Still deciding what to make for dinner? We’ve got it covered. Our February meal plan lists a whole month’s worth of dinners for your family.

Continue reading “Your February Meal Plan” →
Posted in #Recipes

23 Romaine Lettuce Salad Recipes That Make the Most of Your Greens

Posted on by Reluctant Retiree

A crispy romaine lettuce salad tastes fresh, supports the weight of heavy vegetables and handles rich, creamy dressings with ease. Try out these recipes before your greens wilt in the fridge.

Continue reading “23 Romaine Lettuce Salad Recipes That Make the Most of Your Greens” →

21 Recipes for People Who Really, Really Love French Fries

Take your french fries to a whole new level with these snack, side and main dish recipes.

Taste of Home

18 Grandma-Approved Soup Recipes That’ll Warm You Up From the Inside Out

Grandmas can do no wrong in the kitchen—and their talents really shine during soup season. Because what’s more comforting on a cold winter’s day than a pot of grandma’s homemade soup? Whether you’re looking for a set-it-and-forget-it slow cooker dinner or a delicious labor of love, you’ll find a new (or old) favorite in this collection of our best grandma-approved soups.

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Million Dollar Dip

Formerly known as ‘Neiman Marcus dip,’ this million dollar dip tastes just like it sounds. I’ve had more than a few cheesy dips in my day, but this is by far the richest and most addictive one yet. And it’s much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.

Allrecipes

Posted in #Recipes

Cheesy Bacon Ranch Chicken

Posted on by Reluctant Retiree

We’ll say it: Bacon and ranch is an absolute match made in heaven. If you’re as obsessed with this flavor combination as we are (how could you not be?), then this chicken dinner should be your new weeknight staple. I create this cheesy creation by topping chicken breasts with ranch seasoning and melty mozzarella before sprinkling them with crispy pieces of bacon. Ready in a little more than 30 minutes, they’re a perfect quick and easy weeknight dinner paired with some garlicky broccoli rabe or kale.

An extra bonus? This recipe is keto and gluten-free! It’s also extremely versatile, so feel free to experiment with your favorite melty cheeses and seasonings.

delish!

40 Heirloom Desserts Made With Brown Sugar

Many old-fashioned desserts start with brown sugar. It adds a natural, earthy sweetness to the body of a cake, a crunch to the crumb topping on a pie or cobbler, and velvety, sinful richness to a caramel sauce.

Taste of Home