I’ve lived in Alabama my whole life, and my family has been here for generations. I’m very much rooted in this place. A few years ago, while researching my home state for an article, I discovered North Alabama Chicken Stew for the first time.

This chicken cobbler takes the flavors of chicken pot pie but instead of encasing it in pie crust it’s topped with Red Lobster’s Cheddar Bay Biscuits.