Go Back

Creamy White Bean & Vegetable Soup

This weekend’s meatless comfort food dinner is Creamy White Bean & Vegetable Soup. This is a warm, comforting meal that is great for a Sunday evening supper.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2
Course: Lunch, Soup
Cuisine: American
Calories: 150
Ingredients Method

Ingredients
  

  • 1 can white beans drained
  • 1 carrot sliced
  • 1 celery stalk chopped
  • ½ onion chopped
  • 1 clove garlic
  • 1 cup vegetable broth
  • ½ cup milk or unsweetened almond milk
  • 1 tsp olive oil
  • ¼ tsp thyme
  • Black pepper
  • Handful spinach optional

Method
 

  1. Cook onion, carrot, celery in olive oil.
  2. Add garlic, cook 1 minute.
  3. Add beans and broth.
  4. Simmer 15 minutes.
  5. Stir in milk and spinach.
  6. Heat gently and serve.