Broccoli is one of the most common vegetables on the dinner table. And for good reason; it’s a versatile staple vegetable that’s available in abundance in almost every grocery store and is a delicious way to pack in your daily vitamins and fiber. But if you’ve found yourself with a head that was bought a little too long ago, you may be wondering how to tell if broccoli is bad.
How to Store Broccoli
The best broccoli has tender florets and firm, slightly crunchy stalks. But if you store it incorrectly, those florets can become shriveled, and the stalks can get soft and rubbery. Broccoli lasts the longest stored in the fridge, so skip the counter or pantry. Once you bring your head of broccoli home from the store, loosely wrap it in a plastic bag, produce bag, or another perforated bag, keeping the stalk end out.
In the crisper drawer, broccoli will keep l for 3 to 5 days. You can also wrap the stalk end in a slightly damp paper towel to extend the broccoli’s life a bit further, about 4 to 7 days.
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