Red velvet might be one of the most recognizable cakes, and it’s also one of the most rewarding to eat. The cocoa crumb isn’t too sweet, the cream cheese frosting is smooth and the rich color makes any gathering feel more festive. But red velvet’s appeal goes well beyond cakes. Its flavor translates to all kinds of red velvet desserts (especially for red-themed holidays like Valentine’s Day dessert spreads).

This collection of red velvet recipes includes easy options for weeknight baking sessions and indulgent creations for special events. Alongside the traditional layer cake, you’ll find crumbly cookies dipped in glaze, gorgeous layered cheesecakes and red velvet cupcakes with decadent homemade frostings. Some recipes are straight from the old playbook, while others offer a creative update to the classic recipe, but they all balance flavor, texture and visual appeal.

From bold and festive to simple and shareable, these classic red velvet dessert ideas bring a little extra oomph to any occasion. They’re so good, it’ll be hard to stop at a single serving!

Taste of Home