We’ll say it: Bacon and ranch is an absolute match made in heaven. If you’re as obsessed with this flavor combination as we are (how could you not be?), then this chicken dinner should be your new weeknight staple. I create this cheesy creation by topping chicken breasts with ranch seasoning and melty mozzarella before sprinkling them with crispy pieces of bacon. Ready in a little more than 30 minutes, they’re a perfect quick and easy weeknight dinner paired with some garlicky broccoli rabe or kale.
An extra bonus? This recipe is keto and gluten-free! It’s also extremely versatile, so feel free to experiment with your favorite melty cheeses and seasonings.
delish!
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