A comfort-food meal for two is a rare treat. This recipe makes just enough chicken and dumplings for a cozy night in without too many leftovers in your fridge.
Pillsbury™ Grands!™ Buttermilk Biscuits and Progresso™ Reduced Sodium Chicken Broth make this recipe simple and oh-so-delicious. Classic chicken and dumplings are comforting for many people, and this recipe brings out the traditional flavors you know and love.
Whether you’re hosting a friend, have a 1-1 dinner with your kiddo, or are planning a date night with your sweetheart, this recipe is beloved by all.
RECIPE INGREDIENTS
Your dinner for two comes together with a few simple, easy-to-find ingredients. This is what you’ll need:
Pillsbury™ Grands!™ Buttermilk Biscuits: Not only are these biscuits flaky and full of flavor, they’re easy to work with, too. They make a great base for your dumplings.
Progresso™ Reduced Sodium Chicken Broth: This pre-made broth is a simple choice for your dish. The reduced sodium version makes it easy to customize the saltiness to your taste.
Ranch Salad Dressing & Seasoning Mix: Ranch seasoning works perfectly in this dish. With garlic, onion, dill, parsley, and chives, ranch seasoning helps you to flavor your dish without requiring too many individual spices in your cupboard.
Other Ingredients You’ll Need: Shredded cheddar cheese makes this dish ultra-creamy. The shredded cooked chicken adds hearty flavor and protein to the recipe. Simple black pepper brings mild heat and flavor to round out your dinner.
Pillsbury
Discover more from Good Food, Good Meat, Good God, Let's Eat!
Subscribe to get the latest posts sent to your email.
