Posted in Cookbooks

Taste of Home 365 Days of Cookies: Sweeten Your Year with a New Cookie Every Day

Make life a little sweeter with a cookie for every day of the year from Taste of Home 365 Days of Cookies!

When it comes to smile-fetching sweets you can’t go wrong with cookies! From soft and chewy to crisp and crunchy, the buttery sensations always get thumb-up approval. Now you can satisfy your sweet tooth all year. Enjoy this brand-new, fun-loving collection. It’s called Taste of Home 365 Days of Cookies! This must-see edition features hundreds of full-color photos. It offers after-school snacks and coffee-break bites. You’ll find classroom treats, bake-sale favorites, and holiday delights. These are perfect throughout the year. You’ll find cookies that celebrate different days. Examples include National Potato Chip Day on March 14. Jelly Bean Day is on April 22. National French Toast Day falls on November 28. Best of all, a Christmas- Cookies Bonus Section makes this cookbook a home baker’s dream come true!

Editorial Reviews

About the Author

ABOUT TASTE OF HOME



Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. Taste of Home magazine has a circulation of 2.5 million and publishes Simple & Delicious magazine six times a year; top-selling bookazines; newsstand specials; and popular cookbooks.

Tasteofhome.com is a top destination for engaging audiences with kitchen-tested recipes, how-to techniques, cooking videos and lively community forums. Taste of Home has over 5.5 million fans on Facebook, 500,000 Pinterest followers and receives more than 21 million monthly visitors on tasteofhome.com. For the best recipes from home cooks, visit tasteofhome.com and follow us on Facebook and Pinterest.

Catherine Cassidy, Taste of Home Editor-in-Chief.

Catherine M. Cassidy is Editor-in-Chief of Taste of Home. She is responsible for driving editorial direction and product strategy across the brand’s media platforms. They include Taste of Home, the number one food and entertaining magazine in the world; TasteofHome.com; social media; special interest publications; and cookbooks.

Cassidy has toured the country as the face of Taste of Home for national and local TV, radio, and newspaper interviews in support of the best-selling Taste of Home products, including its cookbooks.

Prior to joining Taste of Home, Cassidy served as Editor-in-Chief of Prevention magazine, the nation’s largest health publication, at Rodale, Inc. Cassidy joined Rodale in 1986 as an associate editor in the book division, and was later named Executive Editor of Rodale’s Custom Publishing division. She started her career at Runner’s World and Fit magazines in Mountain View, California. Cassidy lives in Milwaukee, Wisconsin, with her husband.


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